The soft taste of Japanese mochi desserts that learned from Japanese master comes from best quality Taiwan raw materials. Mochi is soft and squishy and is a rice cake that contains durian flavoured filling and dashed with powdered sugar on top.

INGREDIENTS

Maltose, glutinous rice, durian paste (sword bean, durian, sugar, maltose, palm oil, ß-carotene E160a), preservative: sorbic acid E200.